A Cuban-style spice blend of chili powder, cumin, and garlic is rubbed on the chicken legs before being roasted. Lemon-marinated onions add a delicious yet authentic element to the dish. On the side: sofrito black beans and toasted garlic rice.
Munchery sources poultry raised without antibiotics—it’s better for the birds and it’s better for you. We’re excited to feature poultry from Mary’s Chickens in this dish.
Chicken leg and thigh
Red Bell Pepper
Yellow Bell Pepper
Servings Per Container: 1.5
Amount Per Serving*
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.