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Chocolate Banana Crepes

hazelnut praline cream, fudge sauce
4.5 stars
(23 reviews)
  • Vegetarian
Cocoa-flavored crepes are stuffed with caramelized bananas and a pastry cream made with hazelnut praline (hazelnuts coated in caramel). To top off this decadent dish, drizzle over the accompanying fudge sauce and toasted cocoa nibs (the outer crunchy shell of the cocoa bean that has a slightly bitter, coffee-like flavor). Bon appetit! 
Ingredients
  • Milk (whole)
  • Pure Cane Sugar
  • Bananas
  • All-Purpose Flour
  • Cream
  • Hazelnuts
  • Unsweetened cocoa powder
  • Almonds
  • Dark Chocolate
  • Canola Oil
  • Cocoa nibs
  • Egg
  • Kosher Salt
Nutrition
Servings Per Container: 1.0
Amount Per Serving*
Calories 270
Total Fat 13g
Saturated Fat 4.0g
Trans Fat 0g
Cholesterol 20mg
Sodium 50mg
Total Carbs 35g
Dietary Fiber 4g
Sugars 22g
Protein 5g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

4 Stars
Rich cream and plenty of chocolate
3 Stars
Only issue is it can be hard to eat so be sure to have a knife and fork ready!