Plump shrimp are quick-cooked with flavorful ingredients like roasted garlic, aromatic lemongrass, and fresh ginger. It’s all tossed with chunky udon noodles and stir-fried together until it’s a blend of both tender and crispy.
All you need is basic kitchen equipment (pots/pans, bowls, a knife, salt, pepper, oil) and around 15 minutes to create this delicious dinner for two. Slurp up!
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.