Grilled chicken breast is combined with a mix of summer veggies, including cherry tomatoes, green and yellow beans, eggplant, cucumbers, and Brentwood sweet corn. It's served over a mix of tender farro and perfectly tender lentils. On the side is our miso vinaigrette to dress it all up pretty.
Munchery sources poultry raised without antibiotics—it’s better for the birds and it’s better for you. We’re excited to feature poultry from Mary’s Chickens in this dish.
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.