A rich and dark stew of tender chicken, andouille sausage, the holy trinity of onions, green bell peppers, and celery, served with rice and okra.
Chicken stock (Filtered Water, Onion, Carrot, Celery, Parsley, Thyme, Bay Leaf, Black Peppercorn)
Chicken dark meat
Sweet green peppers
Hot Chili Pepper Sauce
Servings Per Container: 1.0
Amount Per Serving*
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.