Succulent white shrimp are sautéed with garlic and tossed with fresh parsley. The linguine is cooked al dente and tossed with a cauliflower-Parmesan sauce. Confit cherry tomatoes and roasted cauliflower florets were added for texture. A squeeze of lemon juice adds a bright finish to this indulgent pasta dish.
Servings Per Container: 1.0
Amount Per Serving*
less than 1g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.