A barbecue favorite, burnt ends have a delicious smokey, charred flavor from hours spent in our smoker over oak wood. Chef Montalvo serves it with his tangy house-made Kansas City-style barbecue sauce, plus a slab of Wild Hive cornbread and honey butter.
Servings Per Container: 1.0
Amount Per Serving*
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.