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Black Mission Fig Galette

cream cheese, port-honey gastrique, pistachios
4.3 stars
(26 reviews)
  • Vegetarian
Black mission figs are one of my favorite ingredients. This rustic-style tart captures everything that's great about Black Mission figs: their heady perfume, their burst-in-your-mouth honey flavor, and their gorgeous rosy flesh. To temper that natural sweetness, we add a baked cream cheese filling, chopped Sicilian pistachios, and a port syrup bolstered by the pleasing bite of sherry vinegar. Pistachios served on the side.
Ingredients
  • Figs
  • All-Purpose Flour
  • Pure Cane Sugar
  • Cream Cheese
  • Unsalted butter
  • Vanilla extract
  • Egg
  • Pistachio nuts
  • Port wine
  • Sherry wine vinegar
  • Honey
  • Kosher Salt
  • Cinnamon
Nutrition
Servings Per Container: 1.5
Amount Per Serving*
Calories 140
Total Fat 6g
Saturated Fat 3.0g
Trans Fat 0g
Cholesterol 20mg
Sodium 200mg
Total Carbs 18g
Dietary Fiber less than 1g
Sugars 11g
Protein 2g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

5 Stars
Really wonderful dessert! Great mixture of flavors and textures.