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Bavette Steak for 2

serves 2, ready in 15 minutes
4.6 stars
(48 reviews)
  • Gluten-free
  • Nut-free
  • Egg-free
Bavette steak seared by you, served with gigantic white beans cooked up with diced zucchini and some sun-dried tomatoes, and a simple arugula salad on the side (or on top; how you plate it is entirely up to you). Three easy steps, two pans, and 15 minutes is all it takes for you to cook a fabulous dinner for two.
  • Beef flap steak
  • Gigande Beans (Giant white beans, water, sea salt.)
  • Sun-dried tomatoes
  • Arugula
  • Zucchini
  • Lemons
  • Sherry Vinaigrette (canola oil, sherry vinegar, olive oil, balsamic vinegar, dijon mustard, shallots, brown sugar, kosher salt, black pepper)
  • Salted butter
  • Olive Oil
  • Black pepper
  • Sea Salt
Servings Per Container: 2.0
Amount Per Serving*
Calories 310
Total Fat 23g
Saturated Fat 6g
Trans Fat 0g
Cholesterol 65mg
Sodium 790mg
Total Carbs 11g
Dietary Fiber 4g
Sugars 1g
Protein 20g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

2 Stars
Another disappointing "cook" meal. The meat was paper thin, and not evenly cut - one of the two slices we received had large tears in it. Beans were in a wet sealed bag, so they expanded and warped out of shape.
5 Stars
Made this with a toddler in the kitchen piece of cake. Actually enjoyed cooking and that's never true then the taste was outstanding. Better than any other kit I've tried from Munchery.
5 Stars
Probably one of the most tender juiciest pieces of meat I've ever had
5 Stars
Portion size was little too small compared to the "eat" dishes. I appreciate that it was lower calorie, but this went a little too far. That said, what was there was delicious!