Our salmon burger is made with fresh Atlantic salmon and blended with parsley, scallions, Dijon mustard, and mayonnaise for a moist, flavorful burger. It's topped with a basil aioli and served with a blend of baby spring greens that are dressed in a simple citrus vinaigrette.
White Wine Vinegar
Panko bread crumbs
Servings Per Container: 1.0
Amount Per Serving*
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.