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Apple Bourbon Pork Loin

parsnip-potato mash, roasted vegetables
4.4 stars
(192 reviews)
Available on 10/26/2016
  • Nut-free
  • Egg-free
Tender pork loin is rubbed with a mixture of fresh herbs and Dijon mustard then it's roasted to perfection so it forms a lovely, flavorful crust. It's served with a parsnip-potato mash, roasted turnips and carrots, and finished with a sinful Honeycrisp apple bourbon sauce to drizzle over the top.
  • Water
  • Pork loin
  • Russet potatoes
  • Apple cider
  • Parsnips
  • Apples
  • Carrots
  • Turnips
  • White Wine
  • Olive Oil
  • Cream
  • Dijon Mustard
  • Bourbon
  • Unsalted butter
  • Garlic
  • Parsley
  • Kosher Salt
  • Thyme
  • Black pepper
  • Sage
  • Rosemary
  • Pure Cane Sugar
  • Chicken bouillon
Servings Per Container: 1.0
Amount Per Serving*
Calories 940
Total Fat 56g
Saturated Fat 19g
Trans Fat 0g
Cholesterol 185mg
Sodium 990mg
Total Carbs 49g
Dietary Fiber 8g
Sugars 14g
Protein 55g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

4 Stars
was a little salty and fatty but very tasty!
3 Stars
Meat was dry & flavorless.
5 Stars
Tender and delicious.
5 Stars
the best of the best.
3 Stars
A little over cooked and the flavours were just plain to me.
3 Stars
Too much pepper
4 Stars
Pork a little dry, not nearly enough vegetables
5 Stars
Pork was excellent. Great dish
3 Stars
Loved the pork, didn't care for the sides as much
5 Stars
This whole dish was very good!
5 Stars
It was delicious
3 Stars
Salty and heavy on herbs, also watery apples .. But ok:)